Off the Hook: Essential West Coast Seafood Recipes
Product details
| Management number | 237330435 | Release Date | 2026/07/10 | List Price | $5.13 | Model Number | 237330435 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Silver prize winner of a PubWest Book Design Award.Fresh, fast, and delicious, these are the quintessential recipes every West Coast fish and seafood lover must have.The islands of Canada’s West Coast are home to some of the freshest and most sustainable seafood in the world. In this exquisitely photographed and curated cookbook you’ll find 60+ easy and approachable recipes using simple techniques written for home cooks of any skill level. From Peel ’n’ Eat Spot Prawns to Dungeness Crab Cakes to Beet Smoked Salmon Lox, the bounty of the Pacific Northwest comes to life in recipes that will inspire delight. Food photographer Danielle (DL) Acken and food stylist Aurelia Louvet deliver classic recipes with a uniquely modern West Coast twist. Read more
| ISBN10 | 1771512768 |
|---|---|
| ISBN13 | 978-1771512763 |
| Language | English |
| Publisher | Touchwood Editions |
| Dimensions | 5.9 x 0.5 x 8 inches |
| Item Weight | 12 ounces |
| Print length | 168 pages |
| Publication date | June 26, 2018 |
Bestseller ranking
Vancouver
Customers who viewed this product also viewed
Premium Face Kit
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form